Recipes & Pairings
Jams and jellies are far more versatile than you might think.
We certainly eat a lot of jam with toast, biscuits, other baked goods, and - of course! - in pb & j sandwiches.
But there are so many other ways to enjoy our products, and we've had many (many!) requests to share our favorite pairings and recipes. So - here you go!
Favorite cheese pairings
Drink your Jam Responsibly!

Grape-tini
2 tbsp Concord Grape Jelly
2 oz vodka
0.5 oz triple sec
0.25 oz lemon juice
Shake with ice, pour into martini glass.
Also works well with:
CwaK Jelly

Mulled & Stormy
2 tbsp Mulled Apple Jelly
1-2 oz dark rum
1 oz Pimm's
squeeze of lime
Mix in cocktail glass with ice, top with ginger beer to taste.
Also works well with:
Vanilla Peach

Southside Dog
1.5 tbsp Salty Dog Jelly
2 oz gin
0.5 oz lemon juice
0.25 oz cointreau
3 dashes angostura bitters
Shake with ice, top with 1 oz ginger beer.
Also works well with:
Barking Dog